Thursday, November 12, 2020

NEW CAFE HOURS: MONDAY – FRIDAY 11A – 6 PM SATURDAY & SUNDAY Closed

SOUP/CHOWDER/CHILI:

Buffalo Chicken Soup CUP $4.95 | BOWL $6.95

Vegetarian Vegetable Minestrone CUP $4.95 | BOWL $6.95

Hungarian Mushroom Soup GF CUP $4.95 | BOWL $6.95

Smoked Scallop & Fish Chowder CUP $6.95 | BOWL $8.95

Chicken White Bean Chili CUP $5.95 | BOWL $7.95

Angus Steak Chili CUP $5.95 | BOWL $7.95

AVAILABLE EVERY DAY:

The Mac Daddy Cheese Burger Sub: Beef Burger, American Cheese, Special House Made Sauce, Pickles, Onions on Baguette $11 ADD BACON– so good $1 AVAILABLE EVERY DAY

French Onion Soup SANDWICH: Braised Short Rib, French Onion Soup Compote, Gruyere Cheese on Braided Seeded Baguette $14

SANDWICH SPECIALS:

Pastrami Reuben: Sauerkraut, Swiss Cheese and 1000 Island Dressing on Griddled Rye $14

Smoked Chicken Adobo Burrito with Black Beans, Corn, Shredded Cabbage, Cheddar Cheese $12.95

Beef Barbacoa Burrito with Mango-Tomato Salsa, Mexican Rice, Shredded Cabbage, Cheddar Cheese $12.95

Teriyaki Steak n Cheese with Horse Radish-Peppercorn Sauce, Fried Straws on Baguette $12.95

Grilled Ham & Cheese with Tomato and Bacon and Blackberry-Dijon Sauce on Sourdough $12.95

Thai Turkey Burger with Snow Pea Asian Slaw on Potato Roll $12.95

Fried Cod Tacos (3) with Shredded Cabbage and Chipolte Aioli $14.95

BBQ Meatloaf with Cheddar Cheese on Griddled Portuguese Roll $10